Gnocchi in Tomato Sauce  

Vegetarian Gnocchi in Tomato Sauce  

This vegetarian gnocchi with tomato sauce recipe is an easy and simple meal that will become your favorite! With plenty of garlic, tomatoes and melty parmesan, this dish is going to be extra tasty and delicious. Enjoy! Ingredients for Gnocchi 2 medium potatoes, peeled and cut into cubes 250 g flour 1 free-range egg ½ tsp Himalayan salt Ingredients for … Continue reading Vegetarian Gnocchi in Tomato Sauce  

crop unrecognizable woman eating bolognese pasta with fork

Vegetarian Tomato-Garlic Spaghetti

Are you looking for an easy and quick lunch or dinner recipe? Try this vegetarian tomato-garlic spaghetti, it is a dish that the whole family will like. Enjoy! Serves: 4 people Ingredients 500 g dried spaghetti 1 x 400 g tin of diced tomatoes 5 cloves of garlic 100 g Mozzarella cheese 3 tbsp Olive … Continue reading Vegetarian Tomato-Garlic Spaghetti

organic broccoli soup and ingredients

Healthy Alkaline Detox Soup

Do you want a healthy lunch or dinner recipe? Try this healthy alkaline detox soup - it will become your favorite! Modern diet mainly consists of a large amount of foods that cause acidity in the body. These foods include sugar, meat, various wheat products such as bread, cakes, biscuits, pastries and pizzas, alcohol, carbonated … Continue reading Healthy Alkaline Detox Soup

Parmesan and Cottage Cheese Polenta Slices

Polenta has been a favourite dish in many cultures. There are many ways of preparation, as well as many flavours that are added. Whether you are a fan, or among those who never tried it, here is a great and easy polenta slices recipe for you to try and to enjoy. Serves: 6 Preparation: 15 … Continue reading Parmesan and Cottage Cheese Polenta Slices

a close up shot of a frittata in a skillet

Vegetarian Frittata

Frittata is a simple ‘egg dish’ you can make for breakfast, lunch, dinner, or brunch. This easy vegetarian frittata is perfectly balanced with the flavors of roasted vegetables and tasty feta cheese. It’s a great vegetarian meal that is easy to make for any occasion. This frittata recipe will provide 8 servings, taking less than an hour to make … Continue reading Vegetarian Frittata

Must Try Vegan Salads

Are you looking for healthy vegan salads for quick and easy lunches, dinners, or weekend brunch? Here are recipes for two must-try vegan salads. Enjoy!  Quinoa Chickpea Salad Quinoa Chickpea Salad Ingredients 130 g quinoa 350 ml water 400 g chickpea, canned 1 avocado, diced 10 olives, chopped 1 medium red bell pepper, diced 1 … Continue reading Must Try Vegan Salads

green soup on a wooden chopping board

Healthy Alkalizing Green Cream Soup

This quick and healthy alkalizing green cream soup combines green peas and celery with baby spinach, parsley leaf and garlic for a healthy, nutritious and low-fat lunch or dinner. Serves: 4 Preparation: 10 minutes + soaking time Cooking: 10 minutes Ingredients: 1 cup green peas 1 large celeriac, chopped 1 celery stick, chopped 250 g … Continue reading Healthy Alkalizing Green Cream Soup

Cucumber Salad With Greek Yoghurt

When it comes to healthy salads, there are many recipes, many options and a huge variety of ingredients you can use. We wanted to bring you a recipe for a very easy cucumber salad with Greek yoghurt because it is simple, healthy, light and delicious. Cucumber is a very healthy vegetable rich in vitamins K, … Continue reading Cucumber Salad With Greek Yoghurt

Easy Vegetable Stew

This quick and easy one-pot vegetable stew is perfect for an easy dinner that the whole family will love! It comes together in about an hour and is loaded with vitamins and minerals. Have we mentioned that it is vegetarian? This stew is a great option not only if you are vegetarian, but also if you … Continue reading Easy Vegetable Stew

baked lasagna on a glass tray

Vegetarian Lasagna

Are you looking for a delicious vegetarian lasagna? This lasagna is cheesy, loaded with vegetables, and a tasty tomato sauce. Ingredients 125 g dried lasagna pasta sheets 800g butternut pumpkin, peeled, and cut into tiny squares 5 tablespoons virgin olive oil 1 medium zucchini, sliced 1 medium eggplant, chopped 1 medium brown onion, chopped 4 … Continue reading Vegetarian Lasagna