Although we try to avoid sweets and cookies because they are not healthy, there are more nutritious alternatives. Try our recipe for a delicious Christmas orange cake and enjoy.
Delicious Christmas Orange Cake
Preparation: 15 minutes
Cooking: 30 minutes
Ingredients:
- 150 g plain flour
- 80 g raw sugar
- 2 medium oranges zest
- 2 medium orange juices
- 40 ml boiling water
- 50 ml vegetable oil
- 1 tsp apple cider vinegar
- 2 tsp vanilla extract
- 2 tsp baking powder
- ½ cup almond flakes
Directions:
Step 1
Preheat the oven to 180°C. Line a small baking dish with baking paper.

Step 2
Mix the flour, sugar, and baking powder. Add the orange zest and mix to combine. Add the orange juice, boiling water, oil, vinegar, and vanilla extract. Beat until smooth.

Step 3
Pour the mixture into a baking dish. Sprinkle with almond flakes and bake for 30 minutes or until the skewer inserted in the centre of the cake comes out clean.

Step 4
Remove from oven and invert onto a wire rack to cool.
Serving suggestions:
- Serve with tea or coffee
- Serve with a glass of red or white wine
Tips:
- Sprinkle with cinnamon powder for extra flavour
- Substitute almond flakes with walnuts
- Store leftover cake in an airtight container in the refrigerator for up to 5 days
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➥ DISCLAIMER: This post is not intended to replace medical treatment. The information provided is for educational purposes only and does not constitute medical advice.

