Leftovers are a common, but not always popular and pleasant meal. Therefore, we are all looking for simple and useful ideas on how to improve the taste in order to enjoy it more. As for leftover pasta, there are many ways to use it in your next meal, so we bring you a recipe for … Continue reading Easy Leftover Pasta Bake
If you are a roast potato lover and are looking for a simple meal, you are in the right place. Here is a recipe for an easy-to-prepare and full of flavours, dish without meat. Try this easy and healthy roasted baby potato salad! Serves: 6 Preparation: 20 minutes Cooking: 60 minutes Ingredients: 1 kg baby … Continue reading Roasted Baby Potato Salad
Polenta has been a favourite dish in many cultures. There are many ways of preparation, as well as many flavours that are added. Whether you are a fan, or among those who never tried it, here is a great and easy polenta slices recipe for you to try and to enjoy. Serves: 6 Preparation: 15 … Continue reading Parmesan and Cottage Cheese Polenta Slices
As for cooking, vegetable broth cubes are a good option to get as many vitamins and minerals as possible and add some flavour to dishes. But the problem is that with vegetable broth cubes we also get artificial flavours and colours, added fat, sugar, sodium, preservatives, flavour enhancers and other chemicals which can be found … Continue reading Homemade Healthy Vegetable Broth Cubes
Looking for a healthy soup recipe to warm you up on winter nights? Why not try this creamy red lentil soup recipe. It will surely warm you up! Lentils are an edible legume, high in fibre, and complex carbohydrates, low in fat and calories, and naturally gluten-free. They come in different colours such as: brown, … Continue reading Creamy Red Lentil Soup For Winter Nights
Cherry cupcakes are a great idea for a family and friends gathering, morning/afternoon tea or lunch box. Here is an easy recipe to try. Enjoy! Serves: 12 Preparation: 40 minutes Baking: 35 minutes Ingredients: Cherry Cupcakes mixture 125 g unsalted butter ½ cup raw sugar ½ cup Greek yoghurt 2 free range eggs 2 cups … Continue reading Cherry Cupcakes
Bruschetta is a great Italian appetizer. It is easy to make and can be modified to your taste, or made classic. Today we bring you a recipe for bruschetta with mozzarella and nectarines, as an excellent snack, or entrée. Enjoy. Serves: 4 as a starter Preparation: 10 minutes Cooking: 10 minutes Ingredients: 8 slices stone … Continue reading Bruschetta With Mozzarella and Nectarines
There are many health benefits of blueberries! If you want to know how consuming them can improve your health and wellbeing - keep reading! Blueberry (Vaccinium L.) is a deciduous bushy plant from the heather family (Ericaceae). Blueberry has the highest nutritional density of all berries. It is low on calories but contains significant amounts … Continue reading Health Benefits Of Blueberries
Overnight oats with pumpkin seeds and yoghurt are the best way to start your day - try it! A bowl of oats is a good way to start the day. Whatever you add to it is an added benefit, but do not forget to add pumpkin seeds, because they are a real treasure. They are … Continue reading Overnight Oats With Pumpkin Seeds and Yoghurt
Frittata is a simple ‘egg dish’ you can make for breakfast, lunch, dinner, or brunch. This easy vegetarian frittata is perfectly balanced with the flavors of roasted vegetables and tasty feta cheese. It’s a great vegetarian meal that is easy to make for any occasion. This frittata recipe will provide 8 servings, taking less than an hour to make … Continue reading Vegetarian Frittata